Nutrition and Food service Jobs in Ontario

Job Description Cook # 2 - Job Routine Sign in, put on hair net, wash hands thoroughly for 20 seconds, put on apron 11:30 Bake PM Snack; pm & hs Extras Assist with clearing dining room Prep & Pulls- * In conjunction with C1* Put away f[...]

Working Title: Dietary Aide, Part Time Employment Status: Part-Time Starting Hourly Rate: $ 19.67 Per Hour Address: 2179 Elmira Dr Ottawa ON K2C 3S1 New Hire Schedule: Aft and Evenings, Monday to Friday, weekends as per rotation Compas[...]

QUALIFICATIONSMust meet one of the three (3) following qualification scenarios:Chef training or culinary management certificate or diploma from a program that meets the requirements of the OLTCH Act, orCertificate of qualification as a[...]

Participates in facility meetings as assigned. Attends in-service education programs. Other duties as assigned by Supervisor. Qualifications: Previous dietary experience preferred Applicants must have a Food Handlers Certificate or be [...]

Director of Dietary/ Permanent Part Time Long Term Care (Keswick) At Sienna Senior Living, our commitment to enhancing the daily lives of our residents extends far beyond clinical care. Integral to this mission are our dedicated leaders and their

Dietary Aide / Permanent Full-Time Creedan Valley As a Dietary Aide at Long Term Care, you'll contribute more than just your professional skills; you'll create meaningful relationships with the individuals who call Sienna Senior Living[...]

Job Description The Dietary Worker provides patient support by providing food and nutrition services to patients in a Community Hospital. As part of the team, candidates are part of an organized service department that provides all ess[...]

Reviews regular and therapeutic menus and sets up equipment and supplies for food preparation. Prepares food and nourishments including evening meal following standardized recipes and production sheets. Provides for prescribed diets, i[...]

As a member of the Clinical Team, the Dietitian consults with and advises the Food Service Manager and Director of Care concerning nutrition and hydration program needs. The Dietitian is responsible for nutritional assessment, nutritio[...]

preparing food following standardized recipes and production sheets. In the absence of the Food Services Manager assists with their responsibilities. Monitor quality and quantity of food supplies and recommend corrective action when ne[...]