If you are ready to be part of a great team that is passionate about their work and improving the lives of our Residents, this is the role for you!Reporting to the Food Services Manager, follows established policies, procedures and sta[...]
Travel Required: NoHuman Resources Exemption: NoEducation Food Safe Certificate Journeyperson Cook certificate Competencies Organizational skills Communication skills Leadership skills Basic - Computer skills Interpersonal skills Knowl[...]
As a member of the Nutrition and Food services, the Dietitian contributes to client care through collaboration with healthcare team providers, sharing nutrition expertise, ensuring quality and continuity of care, and supporting a range[...]
Travel Required: NoHuman Resources Exemption: NoEducation Food Safe Certificate Journeyperson Cook certificate Competencies Organizational skills Communication skills Basic - Computer skills Interpersonal skills Leadership skills Knowl[...]
Job Description Position #: 089519Expected Start Date: October 14, 2024Union: SGEUFacility: Parkland PlaceCity/Town: MelfortDepartment: Service Recipient Food ServicesType: CasualFTE: 0Relief: NoFloat: NoField Hours: NoSalary or Pay Band: Pay Band
Providing clinical guidance to all paediatric teams across the province with respect to paediatric clinical nutrition best practices Consulting and guiding dietitians throughout NB on the quality and safety of paediatric clinical dieti[...]
Job Description Position #: V28435Expected Start Date: October 06, 2024Union: CUPEFacility: Wascana Rehabilitation CentreCity/Town: ReginaDepartment: Service Recipient Food ServicesType: Part-time regularFTE: 0.55Shift Information: Days, evenings,
Travel Required: NoHuman Resources Exemption: NoEducation Journeyperson Cook certificate Food Safe certificate Competencies Leadership skills Basic - Computer skills Organizational skills Interpersonal skills Communication skills Knowl[...]
As a Dietitian (Status: Temporary, Full-Time from November 4, 2024 to November 14, 2025; Location: Sudbury), you are responsible for the provision of dietetic and nutritional services to patients in order to optimize nutritional intake[...]