Nutrition and Food service Jobs

coordinating work assignments, approving vacations, ensuring continual staff development by determining related training and orientation requirements and maintaining all related documentation.Establishes and oversees standardized produ[...]

Home Health/Primary and Community Care. This position will be servicing the community out in Chilliwack ,B.C. Come work with us! Joining our team offers you opportunities to work in a rapidly growing organization with health profession[...]

Job Description At Extendicare, we believe that working as a team and celebrating achievements creates an environment that allows us to reach our potential. As a valued member of our culinary team you will assist with plating and servi[...]

Goals and Objectives of Golden Links lodge, the Dietary Aide performs a variety of duties within a food service operation including food preparation, serving, and cleaning duties. Tasks would include pre-preparation of food items, sala[...]

Job Description Safe Food Handling Course. Previous Food Service Experience. Previous Long Term Care Dietary Experience preferred. Excellent customer service. Must be able to read and communicate fluently in English. Good attendance is a must and will

DIETARY AIDE Home: Port Perry Place Location: Port Perry, ON Position: Dietary Aide, Part Time, Temporary, 7 shifts Bi-weekly, 4:15 pm - 7:45 pm "The kitchen is the heart of every home!" Ask yourself three questions: Are you looking fo[...]

Position: Cook, Casual Home: Marochel Manor Location: Ottawa,ON Duties and Responsibilities Reviewing menus, preparing food following standardized recipes and production sheets. In the absence of the Food Services Manager assists with [...]

Acts as a resource in the area of medical/nutritional interventions to the interdisciplinary team, allied health care professionals, students and the community.Participates in the continuous improvement of clinical practice guidelines [...]

Job Description Job TitleCook Report ToFood Service ManagerQualificationsSecondary School DiplomaCook Certificate - Level 1 or 2 (Red Seal preferred)Public Health Food Handlers CertificateTechnical CompetenciesBasic understanding of th[...]

Job Description Reporting to the Dietary Manager, follows established policies, procedures and standards, prepares and serves food for the residents, including the more complex meal preparation for the facility (dinner, sauces, dessert[...]