Dietitian - Primary Health Care

Original job posting

The Clinical Dietitian provides nutrition care, disease management, and education to patients within an interdisciplinary team. They develop and implement patient-centered care plans to optimize clinical outcomes and promote health.

Job details

Click here to apply as an internal applicant. [//hcm17.sapsf.com/sf/careers/jobsearch?bplte_company=NSHAP&loginMethod=SSO] Req ID: 225496 Location: Northern Zone, Eastside Health Centre Department: Primary Health Care Type of Employment: Permanent Hourly FT (100%) x 1 Union: CUPE Healthcare Position Posting Closing Date: 22-Oct-26 ABOUT THE OPPORTUNITY The Clinical Dietitian is an integral member of the interdisciplinary health professional team and is responsible for the nutrition care, disease management and education of patients. The Dietitian initiates a cost effective nutrition therapy comprised of patient assessment, the development and implementation of a patient-centered, goal-focused care plan, with ongoing evaluation. Nutrition care plans are outcome-focused, incorporate evidence based best practice, are formulated to optimize both clinical and fiscal outcomes, and emphasize health promotion and disease prevention. The Clinical Dietitian is responsible for the continuum of care of patients with effective, evidence based strategies to self manage disease thereby decreasing the risk associated complications and hospital admissions. As part of patient care, the Clinical Dietitian is responsible for educating patients/caregivers about their overall disease and especially how it relates to nutritional management. The Clinical Dietitian is part of and promotes a health care team approach to patient care. This position will provide support to collaborative family practice teams located in the New Glasgow area. The Dietitian will provide health assessment, interventions and appropriate follow up in accordance with acts, regulations, policies, standards, guidelines, mission and objectives of the Registered Dietitians of Canada, the Nova Scotia Dietetic Association, the Department of Health and Wellness - Province of Nova Scotia and Nova Scotia Health. Please note this position requires travel to facilities within Pictou County. A valid driver’s license and access to reliable transportation is required. ABOUT YOU We would love to hear from you if you have the following: * Bachelor of Science in Human Nutrition at a recognized University required * Completion of Dietetic internship (a 1 year integrated or post graduate program) required * Licensure by Nova Scotia Regulator of Dietetics required * Current Membership in Dietitians of Canada preferred * Two years of related experience in an adult health care facility preferred * Specialty Practice Certification such as Certified Diabetes Educator (CDE) considered an asset * Access to reliable transportation for travel for work * Competencies in other languages an asset; French preferred Please ensure your resume is up to date and includes all relevant education, experience, training, and certifications. HOURS * Permanent, full-time position; 75 hours bi-weekly * Shifts may include evenings, weekends and holidays COMPENSATION AND BENEFITS $37.27 - $51.62 hourly $53.43 hourly with 25 years' service with the employer Successful candidates may be eligible for our benefits package which includes health, dental, travel, long-term disability, and life insurance coverage as well as a defined benefit pension plan. What You'll Love About Nova Scotia Health Nova Scotia Health is more than the province's largest provider of health services; we're a team driven by excellence in health, healing and learning. Across hospitals, health centres and community programs, our people deliver innovative, high-quality care that impacts lives across Nova Scotia and Atlantic Canada. From vibrant city life to scenic coastal communities, Nova Scotia offers a lifestyle as rewarding as the work itself. At Nova Scotia Health, you'll find meaningful career opportunities, supportive teams and the work-life balance to enjoy everything our beautiful province has to offer. Join us and discover why so many people are choosing to call Nova Scotia home. Once You've Applied Thank you for your interest in this position. Only those applicants selected for an interview will be contacted. This is a Healthcare bargaining unit position. Preference is given to bargaining unit employees for unionized positions. Nova Scotia Health is committed to being a workforce that is free of discrimination, values diversity, and is representative, at all job levels, of the people we serve. We encourage all qualified applicants who self-identify as Indigenous, Black/African Nova Scotian, Persons of Colour, Foreign Nationals/Newcomers, Persons with Disabilities, 2SLGBTQIA+ to apply and self-identify.

What you’ll do

The Clinical Dietitian provides nutrition care, disease management, and education to patients within an interdisciplinary team. They develop and implement patient-centered care plans to optimize clinical outcomes and promote health.

Requirements

Candidates must hold a Bachelor of Science in Human Nutrition and have completed a dietetic internship. Licensure by the Nova Scotia Regulator of Dietetics and a valid driver's license are required.

Benefits

• Health insurance
• Dental insurance
• Travel insurance
• Long-term disability insurance
• Life insurance
• Defined benefit pension plan

Listed skills

• interdisciplinary collaboration · Preferred
• Care Planning · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Nutrition care
• Disease management
• Patient assessment
• Health promotion
• Disease prevention
• Clinical nutrition
• Patient education
• Interdisciplinary collaboration
• Care planning
• Evidence-based practice
• Dietetics
• Nutrition Care Plans
• Valid Driver's License
• Human Nutrition
• Management
• Certified Diabetes Care and Education Specialist (CDCES)
• Disabilities
• Disease Prevention
• Family Medicine
• French Language
• Health Assessment
• Health Promotion
• Hospital Admissions
• Innovation
• Disease Management

Job areas

• Healthcare
• Social Services
• Dietitian
• Dietitian / Nutritionist
• Dieticians and Nutritionists
• Dietitians and Nutritionists